BELOW DECK
Perfect location with amazing views, Below Deck is a popular choice for any occasion.
Launched in August 2016 and located on the lower level of the Little Beach Marina, the Bar has been relaunched as Below Deck Cafe and Bar last August 2019 to now offer breakfast. Enjoy different menu comes noon and sunset. It also has an enticing drinks menu sure to quench a seaside thirst.
Food + Drink
Cafe & Bar Menu | FOOD
Guests are invited to come and enjoy a fresh and inventive Below Deck menu.
We serve some of the best fresh, local produce and seafood that the Port Stephen region has to offer.
We have a selection of local, fresh and homemade treats in our fridge at the stern.
Please note we are full steam ahead and cannot change our dishes, however we are happy to leave something off for health reasons!
Toast w/ your choice of condiment Vegemite, blackberry or strawberry jam, nutella, honey, peanut butter
(fruit toast, sourdough, seeded/rye & gluten free) | 8
Green smoothie bowl Avocado and orange smoothie w/ our toasted honey nut granola, cranberry granita, seasonal fruits,
cocoa nibs, kombucha soaked raisins *Ve *GF | 18
Add vanilla yoghurt | 20
Not smashed, but broken Avocado chunks w/ binnorie feta, brasil nut dukkah, blistered cherry tomatoes, two bob’s toast, basil *V *GFA | 18
'Lamington' french toast Coconut mousse, rhubarb jam, wilted strawberries | 18
Sausages patatas bravas Pork sausages, spicy spanish potatoes, field mushroom, fried eggs, binnorie feta, two bob's toast *GFA | 18
Eggs your way (poached, scrambled, fried) Free range w/ black forest bacon, two bob's toast & tomato jam *GFA | 16
Captain benedict Your choice of mushrooms, hot smoked trout or black forest bacon w/ poached eggs, brown butter hollandaise, sourdough *GFA | 22
Buddha bowl Asparagus, corn, black rice, hummus, seasonal newcastle veg, anna bay sprouts, avocado, yuzu dressing *Ve *GF | 18
Mushroom melt Portabello and friends, gruyere cheese, aioli, roast garlic, pickles and our angry man mustard *V *GFA | 20
Boathouse brisket melt Slow cooked beef brisket, gruyere cheese and tomato relish on local sourdough with pickles and our angry man mustard *GFA | 20
Fried Squid w/ Boathouse salt and pepper blend, chips, yuzu mayonnaise, salad | 26
Coconut poached chicken/halloumi V/roast pumpkin Ve *GF | 26
Salad of black rice, quinoa, sprouts, papaya and radish, carrot kimchi, spring onion oil, avocado salsa
Beer battered snapper and chips Mushy Peas, our tartare, lemon | 26
Todays 'Pasta' See Board
Deck Hands under 14 $12
All kids breakfasts come with a small apple or orange juice
Lamington french toast, cream, strawberries
One egg 'n' bacon - scrambled/fried on soft white toast
Our granola, vanilla yoghurt, strawberries and banana
fries & aioli | 8
truffle & parmesan fries | 9
halloumi | 4
avocado | 3.5
egg | 3
black forest bacon | 4
tomato relish | 1
binnorie feta | 3
hot smoked trout | 4
our carrot kimchi | 3
our angry man mustard | 1
Available 3PM to Sunset, Tues-Thurs & Sun and 3PM to 8PM, Fri-Sat
Marinated Hunter Olives lemon, rosemary, hint of chilli *GF | 8
Local Rock Oysters | 6/12
Native pepperberry mignonette *GF | 19.5/34
Boathouse Kilpatrick *GF | 22/36
Local sourdough, balsamic, hunter olive oil | 8
Local sourdough with baba ganoush and binnorie feta | 13
Pork and pumpkin arancini, beetroot puree and aioli | 16
Salt and pepper prawns, ponzu dipping sauce | 18
Fried Squid, boathouse salt & pepper blend, yuzu mayonnaise | 17
Boathouse Salad goats cheese, pear, fennel, candied almond, sherry vinaigrette *GF | 9
Fries and Aioli | 8
Truffle and Parmesan Fries | 9
Cafe & Bar Menu | DRINKS
We welcome you to come and try our very own Little Beach Lager while taking in the stunning view.
Below Deck overlooks the pristine waters in a hidden paradise tucked away from the hustle and bustle of Nelson Bay town.
Coffee by Giancarlo S/L | 4/5
Flat white
Cappuccino
Latte
Picolo
Macchiato
Mocha
Hot Choco
Espresso | 3.50
Extra | .50c
Bon Soy
Almond Milk
Decaf
Vanilla
Hazelnut
Caramel Syrup
Bondi Chai Latte | 4.50
Scurvy Chai Latte | 5.50
Tea | 4.00
Loose Leaf Temple Tea
Juice | 5.00
Apple, Orange, Pineapple, Cranberry, Tomato
Mixed Juice (Selection of up to 3 of the above)
Frappes & Smoothies | 10
Berry Overboard (seasonal mixed berries w/ pawpaw & apple)
Snickers (ice-cream, peanut butter & chocolate)
Popeye (spinach, kale, banana, avocado & orange)
Sailors Toothpaste (lemon sorbet, guava, cranberry & mint)
Milkshakes | 8.00
Chocolate, Strawberry, Caramel, Vanilla
Iced Coffee
Iced Chocolate
Iced Chai
Iced Tea | 6.00
Packers White Tea with Nectarine
Packers Black Tea with Hibiscus
Kombucha | 6.00
Remedy Kombucha (ask crew for flavours)
Soft Drinks
Coke, Diet Coke, Coke No Sugar, Sprite, Lift, Fanta | 4.25
Soda Water, Tonic, Ginger Ale | 3.95
Lemon Lime & Bitters | 4.50
Glass | Bottle
Bubbles
LBBH Sparkling Cuvee, Hunter Valley NSW 7 | 34
Whites
LBBH Semillon Sauvignon Blanc, Orange NSW 8 | 39
Yealands Estate Sauvignon Blanc, Marlborough NZ 9 | 44
Scarborough Chardonnay, Hunter Valley NSW 9 | 44
Paxton Pinot Gris 100% Organic, McClaren Vale SA 8 | 39
Keith Tulloch Semillon, Hunter Valley NSW 9 | 45
Reds
Paxton Shiraz 100% Organic, McClaren Vale SA 8 | 39
First Creek Cabernet Sauvignon, Orange NSW 8 | 39
42 Degrees South Pinot Noir, Cool River Tas 9 | 44
LBBH Cabernet Merlot Hunter Valley NSW 8 | 39
Rose / Moscato
Keith Tulloch Rose, Hunter Valley NSW 8 | 39
LBBH Moscato, Hunter Valley NSW 7 | 34
Beers on tap
LBBH Lager | 7.5
LBBH Summer Gold | 7
Murrays Angry Man Pale Ale | 8
Pressmans Apple Cider | 7
Bottled
Cascade Light | 6
XXXX Gold | 6.5
Pure BlondE | 7.5
Tooheys Extra Dry | 7.5
Corona | 8.5
Peroni | 8.5
Murrays Whale Ale | 8.5
O’Brien GF Premium Lager | 8.5
Cocktails | 17
Sex with the Captain
Sea Monster
Boathouse Mule
Boathouse Bloody Mary
Frosty Fruit